Two women performing in burlesque costumes with feathered accessories on stage.

WHAT’S ON

FRIDAYS: Main show at 7:30pm

SATURDAYS: Main show at 8pm

august

FRI 21ST

7:30-9:15 Ashleigh Denning (Quartet) & Lillian Lace (Burlesque)

SAT 22ND

8:15-10:00 Palimpsest & Vida Voltaire (Burlesque)

FRI 28TH

7:30-9:15 Etienne Steven & Cello Bordello (Burlesque)

SAT 29TH

8:15-10:00 Alyson Joyce & Riele LaVish (Burlesque)

SEPTEMBER

FRI 4TH

7:30-9:15 Ashleigh Denning Quartet & Lila luxx Burlesque

SAT 5TH

8:15-10:00 Alyson Joyce Quartet & Frenchie Darling Burlesque

FRI 11TH

7:30-9:15 Palimpsest Ft. Tyrone Noonan & Lillian Lace Burlesque

SAT 12TH

8:15-10:00 Melissa Western & The Moxie Crew & Nellie Noble Burlesque

FRI 18TH

7:30-9:15 Josh Linnett & The Chasers & Summer DragonFly Burlesque

SAT 19TH

8:15-10:00 Kelsey Giarola Quartet & Citrine Velevetine Burlesque

FRI 25TH

7:30-9:15 Franky Smart Quartet & Yvette Santos Burlesque

SAT 26TH

8:15-10:00 Etienne Steven Quartet & Cello Bordello Burlesque

  • BOTTOMLESS YAKITORI

    WEDNESDAY’S FROM 5:30PM | 59pp

    There's something to be said for charcoal cooking. Every Wednesday, join us for Bottomless Yakitori at Boom Boom Room, built around bottomless skewers cooked over the grill. Order chicken, pork, beef or vegetable yakitori, alongside unlimited rice and slaw, for 90 minutes at your table.

    Enjoy it for $59pp, or complete the experience with 2 hours of bottomless cocktails, wine and beer for an additional $79pp.

    Turn a Wednesday into an evening worth lingering over, with additional skewer varieties and premium upgrades available throughout the session.

  • Close-up of a hand reaching for three shrimp wrapped in rice paper on a white plate, with a small green leaf and purple edible flowers inside the wrapped shrimp. A small bowl of dark dipping sauce is partially visible in the background. A yellow beverage with foam and a sprinkle of spice is in the foreground.

    THE BOTTOMLESS SUPPER

    WEDNESDAY - SATURDAY | $148pp

    The Bottomless Supper is Boom Boom Room's invitation to let the evening unfold on its own terms, underground, unhurried and exceptionally well fed.

    The Supper Club banquet arrives share-style, a procession of Boom Boom Room's signature dishes, while 2 hours of bottomless cocktails, wine, beer and soft drinks keeps the glasses from sitting empty for too long. Available to add-on during booking.

    VIEW MENU HERE

  • A person holding dead ringer cocktail with a slice of orange on top, against a dark background.

    THE OPENING HOUR

    WEDNESDAY - FRIDAY | 4:30PM - 6PM

    Join us for snacks and drink specials.

    Vinyl DJs Thursday - Saturday from 5pm.

  • A black plate with various sushi pieces, garnishes, and sauces, accompanied by a glass of white wine on a black textured table.

    SPINS, SNACKS & SIPS

    WEDNESDAY - SATURDAY | 4:30PM-5:30PM

    The vinyl's spinning. Five snacks just landed. Your drink is already poured. This is exactly what Brisbane didn't know it needed — Wednesday through Saturday.

  • Two women dressed in vibrant burlesque costumes with feathers, sequins, and jewelry, standing on a dark stage with black curtains, smiling and posing.

    THE MAIN SHOW

    Get ready to be entertained every Friday & Saturday night from 7pm till late with a re-energised music line-up that drifts from chilled early-evening grooves, to cabaret-style burlesque performances.